Yesterday afternoon I finally got around to prepping all the produce in my fridge for the week.
2 heads of broccoli trimmed and steamed
1 head cauliflower chopped
2 bunches of celery cleaned and cut
7 red peppers deseeded and sliced
1 bag of fingerling potatoes cooked and made into potato salad with heaps of fresh dill
1 English cucumber sliced
5 heads of romaine cleaned
Salad? Easy-peasey yes pleasey.
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